Easiest gluten-free baking powder in 2 minutes, only 3 ingredients
Glutenfree baking powder without food-additives can be a challenge to find. Especially if you prefer natural ingredients in your food.
Our glutenfree baking powder is the solution you have been looking for. You only need 3 ingredients and it is supereasy to make.
Enjoy !
Put all ingredients in a small glass with a screw cap or with a lid.
Tartaric Acid is a natural acidity regulator with a neutral taste
Baking Soda is also called 'sodium hydrogen carbonate' and is a natural carbon-dioxide source which makes doughs rise in baking
Corn Four is made of dried and ground corn kernels
Shake the glass until the ingredients are well mixed
Be the first to comment.
Voice commands let you say "next", "back" or "repeat" with messy hands. Your browser listens through the microphone and may send your voice to its provider (Google, in Chrome) to turn it into text. This site never records or stores audio.
Log in or register to rate this recipe and keep private notes.
Log in
